Top 10 Finalists Named for the 2026 Barbecue Hall of Fame®

Top 10 Finalists Named for the 2026 Barbecue Hall of Fame®
American Royal honors top pitmasters

KANSAS CITY, Mo. (May 5, 2026) – The American Royal has unveiled the top ten finalists vying for a position in the 2026 Barbecue Hall of Fame®. These individuals were selected for their significant contributions to the barbecue community and their role in preserving barbecue’s heritage.

• Carey Bringle, Nashville, Tenn.
• Phil Hopkins, North Kansas City, Mo.
• Todd Johns, Kansas City, Mo.
• Mark Lambert, Byhalia, Miss.
• Ben Lang, Nahunta, Ga.
• Brad Leighninger, Nixa, Mo.
• Phillip McClard, Hot Springs, Ark.
• Roger Mooking, Ontario, Canada
• Esaul Ramos, San Antonio, Texas
• Malcom Reed, Hernando, Miss.

The American Royal Barbecue Hall of Fame, dedicated to recognizing, documenting and preserving the heritage of barbecue, received nominations from around the world and narrowed the field to 10 candidates for consideration. Four of the 10 finalists will be selected for induction into the Barbecue Hall of Fame, a top honor within the barbecue community. The inductees will be announced on May 28, along with three legacy inductees who made a lasting impact on the world of barbecue during their lifetimes.

The 2026 inductees will be recognized in a black apron ceremony during the 46th World Series of Barbecue® planned for September 30-October 4, 2026, at the American Royal’s new home in Kansas City, Kansas.

For more information about the American Royal Barbecue Hall of Fame, visit barbecuehalloffame.com.

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About the American Royal Association
A Kansas City tradition since 1899, the American Royal is a 501(c)(3) not-for-profit organization whose mission is to be the nation’s leader for food and agriculture education, events, and engagement. The American Royal provides opportunities for nearly half a million youth and adults from around the world to engage in high-quality events and experiences, including nationally competitive livestock shows, the world’s largest barbecue competition, regional and national equine shows, youth and professional rodeos, and elementary and secondary education outreach. Support from partners, members, and volunteers help the American Royal achieve its vision of a world where food and agriculture are celebrated, and all generations are committed to its future.

Media Contact:
Julie Warner, AdFarm
[email protected]
417-298-5968